Robert Parker's Wine Advocate : Fully mature, and probably the best Clos Fourtet made during a rather undistinguished period, this dark plum/garnet-colored wine has an enticing nose of melted licorice, Provencal herbs, smoked meats, and sweet cherry and black currant fruit. Medium to full-bodied, with a luscious, succulent texture, excellent concentration, and sweet tannins, this hedonistic yet intellectually satisfying wine is a treat to drink.
