Robert Parker's Wine Advocate : The final blend of the 2017 Cos d'Estournel is 66% Cabernet Sauvignon, 32% Merlot, 1% Petit Verdot and 1% Cabernet Franc. Very deep purple-black in color, it offers up intense scents of crushed blackcurrants, blackberries and black cherries with touches of incense, spice cake, star anise and plum preserves plus a perfumed hint of potpourri.
The palate is medium-bodied with very firm yet wonderfully ripe, sweet, fine-grained tannins at just 13%. The palate sports fantastic freshness and tons of energy emitted from the intensely perfumed black fruit layers, finishing on an epically long-lingering mineral note. Truly profound.